Recipes
Cassatelle: Chocolate & Ricotta Fritters
Love cannoli? Then you're going to adore cassatelle, fried half-moon pastries filled with sweet ricotta and chocolate chips. In this recipe, we walk you through...
Fried Zucchini Blossoms
The perfect snack on a hot summer's day, these fried zucchini flowers have a bright, flavorful crunch.
Fried Triangoli with Infornata Dry Olives
Wonton wrappers are filled with an olive, fig, and herb filling then folded into triangles and fried to perfection for a sweet and savory appetizer...
Polpette di Riso
An Italo-Canadian takes on a journey through making one of her nonna's special Calabrese recipes: cheesy, fried rice balls called "polpette di riso."